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Review Jujur: Sarung Cover Sepatu Boot Hujan Anti Air Anti Slip Sarung Sepatu Anti Air Waterproof Cover Sepatu Pelindung Hujan

{"role":"assistant","reasoning_content":"We need to respond as a Technical Reviewer. Provide deep review of \"Unboxing & Experience\" for a waterproof boot shoe cover. Focus on features and durability. Output HTML tags only: body, h2, p, ul, li. Must follow structure: 1) Judul H2 menarik 2) Isi Utama: Edukasi/Tips/Solusi (Sub-heading H2) 3) Soft selling: mention product in middle. Output only those tags. Use Indonesian luwes.\n\nWe must not use Markdown, must be raw HTML.\n\nThe structure required: The whole output should be inside tags? It says Output HANYA tag HTML (h2, p, ul, li). So likely the whole content should be within ... . But we already have tags. Inside, we can use title, etc.\n\nWe must not use extra tags like or .\n\nLet's craft:\n\n \n Unboxing yang Menggoda: Bagaimana Sarung Sepatu Boot Hujan Membuat Hari Anda Lebih Nyaman \n Ketika pertama kali membuka kotak sarung sepatu ini, sensasi yang muncul cukup mengesan...
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Resep: Appetizing Pulass (Pudding in the Glass, tapi resep pudot :v) Tinjauan

Baru Pulass (Pudding in the Glass, tapi resep pudot :v) tahun. Haii guys kali ini share resep Pudot yg kmrn banyak yg request bikin tutorial Pudot. Tapioca pudding (similar to sago pudding) is a sweet pudding made with tapioca and either milk or cream. Coconut milk is also used in cases in which the flavor is preferred or in areas in which it is a commonplace ingredient for cooking.

Pulass (Pudding in the Glass, tapi resep pudot :v) Bikin Pudot (Pudding Sedot) anti gagal pake Moiaa Silky Pudding. Caranya gampang banget kalian bisa lihat divideo. Kalian pasti belum pernah coba donk minuman favorit kalian disajikan dalam bentuk Silky Pudding yang lembut. Anda memperbaiki memanaskan uap Pulass (Pudding in the Glass, tapi resep pudot :v) bekerja 6 compound termasuk 4 termasuk. Inilah cara Anda lakukan satu bangga.

teknik dari Pulass (Pudding in the Glass, tapi resep pudot :v)

  1. juga 150 gr of gula pasir.
  2. Siapkan 3 liter of air.
  3. gunakan 1 sachet of Bubuk jeli plain (aku nutrijel).
  4. berikan 1 kaleng of SKM.
  5. berikan 2 sdm of maizena.
  6. lalu of Perasa (terserah, kalau aku rasa jeruk,cokelat,kapucino:v).

Halo semuanya., ini adalah resep pudot (puding sedot) versi aku ya. Hasilny bener- bener lembut banget loh., apalagi dikasih varian rasa buah, rasanya. Homemade pudding is one of those classic desserts that is one of my favorites. It's sooo SOOOO much better made from scratch.

Pulass (Pudding in the Glass, tapi resep pudot :v) metode

  1. Masukin bubuk jeli plain, air, SKM, dan gula, aduk. Jika sudah panas masukan maizena. Masak hingga matang dan mendidih. (Grandma said👵: "Kalau udah rata gulanya biarin dan nggak perlu diaduk...,biar keliatan udah mendidih.").
  2. Kalau udah jadi... pisahin jadi 3...buat rasa milo, jeruk dan kapucino. Masukin milo, bubuk jeruk dan kapucino di tempat yang berbeda..
  3. Masukin ke gelas. Diamin sampai uap panasnya hilang. Lalu masukin ke kulkas..
  4. Kalau udah jadi siap deh buat dimakan...selamat mencobaa.

Try the Hairy Bikers' recipe for a classic steamed syrup sponge, simple to make and guaranteed to impress. Pleat the baking paper by folding over an inch of paper in the centre. This allows for expansion of the pudding as it cooks. Purin is a flan-like cold custard dessert in Japan. The name "Purin" comes from "pudding", but it is not the same thing as the gooey pudding in the U.

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